Apple Crisp

A recipe for a fruit crisp is something that everyone should have.  They are an easy, relatively healthy dessert to make.  And in the fall, when there is an abundance of fresh fruit available (and even in the summer), the kitchen is just crying out for you to make fresh fruit crisps. This is definitely […]

Harvest Salad

Every fall, I start running again.  There’s something about the cool, fresh air and the thought of having eaten too much at Thanksgiving and the possibility of eating too much at Christmas that makes me want to jump right back into it.  And this year, especially.  What with breaking my arm in June and going […]

Dimply Cherry Cake

I cannot decide how I feel about this cake.  I originally made it as a dimply plum cake, which I loved warm out of the pan and really disliked the next day, cooled (perhaps because the plum halves were so large).  But I really loved the taste of the cake!  My husband suggested just making […]

Savarin Challenge

Since starting my blog, I found out about a website called The Daring Kitchen.  Each month, they post a secret challenge, only available to members (of which I am now one!).  We all make the challenge and then post the results on our websites on the same day.  For the bakers, that day is the […]